CSP BREWING 冲煮课程

RM 450.00  

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CSP BREWING 冲煮课程
CSP BREWING 冲煮课程
CSP BREWING 冲煮课程

The BrewingFoundationcourse introduces the learner to the different methods of brewing coffee. The learner will receive theoretical and practical hands-on instruction for a range of devices including automatic and manual gravity brewers, as well as other commonly used brewers within their local culture. Learners will also explore how to produce a tasty brew based on an understanding of the essential brewing elements and an analysis of their brew results.

Designed to introduce the concept of scientifically measuring coffee extraction and to explore the elements of coffee brewing, Brewing Intermediate helps the coffee professional manipulate brew techniques to improve coffee quality.

初级 - 在为之前没有冲泡经验的人士提供核心冲泡技术和设备。报考者学完课程后应能研磨和冲泡出正确的配方,制作优质咖啡

旨在介绍科学测量咖啡萃取的概念,并探索咖啡冲煮的要素。冲煮(中级)可帮助咖啡专业人士利用冲煮技术提升咖啡品质。

FOUNDATION  初级
Duration: 10am – 5pm (7hours)
SCA Exam Fees: RM350 (Member/Non-Member)
Training Course Fees: RM450
INTERMEDIATE  中级
Duration: 10am – 5pm (21hours)
SCA Exam Fees: RM500/900 (Member/Non-Member)
Training Course Fees: RM2500
COMBO PRICE: RM2650

*SCA Exam FEES IS PAY AT THE CLASS.

Location地点: Discover Coffee Roasting Co.,Kuala Lumpur
Trainer讲师: Sam Tan (International Awarded Barista/国际冠军得奖咖啡师)

CSP BREWING 冲煮课程
CSP BREWING 冲煮课程
CSP BREWING 冲煮课程

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