El Salvador La Nueva Esperanza | Honey

RM 65.00  

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Mango, Raisin, Concord Grape

  • Honey process, which is picked ripe, depulped, and fermented in sacks for 14–18 hours before being laid out on beds for 13–20 days.
  • Alotepec-Metapá, 1700 masl.
  • Pacamara varietals.
  • Whole Bean Coffee - 200g.
  • Medium light roast.
  • Optimal brew: Filter 6-30 days 

About the farm: 

José Francisco Recinos grows Pacamara and Pacas on 1.5 manzanas of farmland, about 4,500 trees total, with just 28–35 quintales of production every year. Though he is a very small producer, he says to the roasters who are interested in his coffee, “Keep working, and always buy our whole harvest, and I will always give you good quality.” He has sold his coffee as specialty to us for the past 4 years, and his coffees have won the Salvadoran Cup of Excellence competition in the past.


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