Colombia La Divisa | Natural
This product is currently sold out.
Pineapple, Red Cherry, Raspberries
- Natural process with 15 hours dry fermentation/ dried on mechanical driers (silo and Guardilo)
- Region Buenatista, Quindio - 1620 msal
- Castillo varietal was developed by The Colombian National Coffee
- Whole Bean Coffee - 120g.
- Medium light roasted.
- Optimal brew: Filter 6-30 days